O.k....here's what we ate tonight...I know what your thinking...who has the time to cook RIBS? You do. Trust me, no one is lazier than me!
Slow Cooker Spare Ribs
Spare Ribs
One Bottle of Barbeque Sauce (I like K.C. Masterpiece the best)
Honey (to taste)
Brown Sugar (to taste)
Cook on low in Slow Cooker for 6 to 8 hours (put a few cups of water at the bottom of cooker)
Take out of Slow Cooker and transfer to rectangular oven pan lined with heavy duty foil
Add more sauce to ribs and brush over to taste
Place in oven at 350 for about another 20 minutes to finish it off
Voila! Ribs at home!
Looks Yummy!
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