Thursday, August 20, 2009

Dinner Tonight


Ham and Hot Dog Casserole


I call it a "leftover special" it's ham and bean casserole actually, but I had 2 leftover hotdogs, so I cut those up and added them into the mix too! It was YUMMY! My hubby loved it. So you can call this another one of my "man meals"


1 lb of cut up ham cubes (I used ham and hot dogs...kielbasa would work great too!)

1 28 oz Can of Baked Beans (I used Bush's Maple Bacon flavor!)

1 15 oz Can of Great Northern Beans (drain)

1/2 cup of Barbeque Sauce (I used KC Masterpiece)

One Onion (Chopped up)

1 tube of biscuts (I used Pillsbury)

You can can add 1/2 cup to 1 cup of shredded cheddar on top


Preheat oven to 350 degrees

In a skillet put ham and onion and heat through (about 5 mins)

Add the beans and barbeque sauce to the skillet-heat through (another 5 mins)

Place hot mixture into 11x9 reactangular baking dish

Open biscuit tube and cut up biscuits w/scissors & scatter them as a crust on top

Add cheese on top if desired

Bake for 20 mins in oven until biscuts are golden brown





3 comments:

  1. I love that concoction!...I also enjoy your dinner tonights.

    I hope your mom heals quickly. We are friends from the Cove.

    Love your blog. JE is getting so big!

    Elizabeth

    ReplyDelete
  2. Thank you Elizabeth! I'm having a great time writting it! Keep posting comments! I love the "feed" back.......Ha! Ha!

    ReplyDelete
  3. :)

    You got it...!!

    E

    ReplyDelete